Houston Chronicle Food Editor Greg Morago, said “Agricole announced not one, not two, but three projects at 1201 St. Emanuel at Dallas.” To create these unique dining and drinking concepts, partners Ryan Pera, Morgan Weber and Vincent Huynh have been collaborating with PDR to design what Weber calls “An investment in the long-term future of downtown.”
For this year's Spring Branch ISD leadership retreat, they sent their leaders to different innovative sites, including PDR, to “unlearn” and observe innovation.
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Our Place Making design philosophy creates spaces that allow today's Live / Work / Play / Learn lifestyles to thrive.
How do you get maximum energy from your employees? Is it about purpose, and where does strategy fit in? If you’re doing it right, it all works together as it connects and inspires. Savage’s Bethany Andell chats with Lauri Goodman Lampson, president of PDR, a workplace consulting and design firm.
"The shift in assigning someone to a seat is really changing. When you come to work these days, you're not asked to do just one or two tasks, you're asked to do 20 or 30 different things. We're shifting to a world of knowledge workers," said Van Ravenswaay.